So every once in a while I don’t know what to cook. Sometime its because nothing sounds good. Sometimes it is because there is really nothing left to cook. What is a busy mom to do in those situations? That’s right, we improvise!
A little of this, a dash of that, bake for 30 minutes and its like a miracle (or a fiasco) depending on the day.
Today I had one of those days nothing I had pre-prepped and frozen sounded good. So without a recipe and no idea what i wanted, I set forth to make something tasty…..
Today’s ingredients: Whole chicken, raspberry hazelnut vinaigrette, lemon, garlic powder, and fresh Rosemary from the garden.
Today’s Method: No measuring. Just throw everything into the convection roaster and wait.
Miracle or fiasco? Only time will tell but it sure does smell yummy!